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Samsung 30" electric slide-in range featuring a premium design with illuminated controls, an extra large capacity allowing to cook multiple dishes at once and dual convection.
EASY TO INSTALL & STYLISH BUILT-IN LOOK
Its slide-in design provides a built-in look, but is very easy to install. It creates a harmonious appearance that instantly upgrades your kitchen. And its front controls also make cooking safer and more convenient.
COOKS MUCH MORE & MUCH LARGER DISHES (5.8 CU.FT.)
A massive 5.8 cu. ft. capacity oven lets you cook more and much larger dishes. So you can cook multiple dishes at once, especially as it has two wire oven racks, or accommodate large items, like a holiday turkey.
INTUITIVE STEP-BY-STEP COOKING GUIDE
The Guiding Light Controls act as your culinary assistant. You can control the temperature and time, program recipes, select cooking functions and set cleaning options easily with an intuitive step-by-step display.
CREATE A PROFESSIONAL LOOK AND FEEL
Quickly give your kitchen a premium and professional look and feel with its striking brushed stainless steel finish, black ceramic cooktop, digital dashboard with easy-grip diecast knobs, and large glass door.
ENHANCED COOKING CONTROL & FLEXIBILITY
A five burner cooktop, with a large oval burner, offers the ultimate flexibility and control. You can efficiently prepare multiple dishes using different sized pots and pans and quickly and evenly cook bigger meals.
PERFECTLY COOKED MEAT EVERY TIME
The Perfect Cooking Probe keeps tabs on internal food temperature, indicating when meat is properly done and safe to eat, and eliminating the need to repeatedly open the oven and poke meat in the middle of cooking.
|Manufacturer Color||Black Stainless Steel|
|Basic Color||Black Stainless|
• LEFT FRONT BURNER: 3000 W
• RIGHT FRONT BURNER: 3000 W
• LEFT REAR BURNER: 1200 W
• RIGHT REAR BURNER: 1200 W
• CENTER REAR BURNER: Warm Zone 100 W
• LEFT FRONT BURNER: 6/9"
• RIGHT FRONT BURNER: 9/12"
• LEFT REAR BURNER: 6"
• RIGHT REAR BURNER: 6"
|Capacity (cu. ft.)||5.8|
|Number of Ovens||Single|
|Digital Temperature Control||Yes|
• 3 Oven Racks
• Bake (Single): 175 °F (80 °C) - 550 °F (285 °C)
• Convection Roast (Single): 175 °F (80 °C) - 550 °F (285 °C)
• Convection Bake (Single): 175 °F (80 °C) - 550 °F (285 °C)
• Dual Convection
• Variable Broil (Low-High) (Single): Low - High
• Steam Clean
• Setting (Clock System Option (12H/24H))
• Hidden Bake Element
• Keep Warm
|Certifications and Approvals|
|Net||209 lb(s) / 94.8 kg|
|Additional Warranty Information||Limited 1-Year Parts and Labor|
|Width||30 inch(es) / 76.2 cm|
|Height||37.13 inch(es) / 94.3 cm|
|Depth (Without Handles)||26.31 inch(es) / 66.83 cm|